Tuesday, August 2, 2011

Sour Cream Noodle Bake

This recipe is officially the new "fav" for dinner.
I love going to other blogs and browsing for recipe's. 
I've never claimed to be a good cook but I CAN follow instructions :) 
This recipe is from one of my favorite blogs See Jane in the Kitchen

Sour Cream Noodle Bake

package of egg noodles
1 lb. ground beef
1/2 tsp. salt
fresh ground pepper
2 garlic cloves
2 small cans of tomato sauce
1/2 cup sour cream
1 1/4 cup cottage cheese
1/2 green onions, sliced
1 small bag frozen corn
1 cup shredded cheese


Brown ground beef in skillet with garlic cloves. Drain fat and add tomato sauce, salt and pepper and allow to simmer while you prepare the rest. Cook egg noodles al dente. Drain pasta and toss with cottage cheese, sour cream, fresh ground pepper and green onions.

Add half the noodle mixture to baking dish, top with half the ground beef, top with cheese then frozen corn. Finish with the remainder of the noodles, ground beef and top with more cheese.
Bake at 350 for about 20 minutes until cheese is melted.

Enjoy :)
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