Tuesday, February 8, 2011

Easy King Ranch Chicken

I'm always looking for easy casserole's to make at home.
I LOVE watching the food network channel and printing recipe's but some of them are just too time consuming.
Ever seen the show Jaime at home on the food channel? 
Weirdest show EVER.
He can cook a steak on a rock and run to his backyard and pick some wild mushrooms?
Who does that? I obviously can't relate. I barely have room to move in my kitchen yet alone have an entire garden in my back yard.

This recipe is from Pennies on a Platter.

Easy King Ranch Chicken

6-8 servings

4 skinless, boneless chicken breasts, cooked and shredded or cubed
1 can cream of mushroom
1 can cream of chicken
1 can (10 oz) Rotel (diced tomatoes with green chiles)
1 can whole kernel corn, well drained
1 cup crushed Doritos, cheese flavored
2 cups shredded Mexican blend cheese

Preheat oven to 350 F. Spray 9" x 13" baking dish with nonstick cooking spray.

In a large bowl, mix together chicken, soups, Rotel and corn. Pour mixture into baking dish and top with cheese. Bake, uncovered, for 20 minutes.

After 20 minutes, take the casserole out of the oven and layer with the crushed Doritos. Bake an additional 10-15 minutes, until the chips are toasted. Let set 5 minutes before serving.

 This is a perfect kids dinner if your in a rush.. Who doesn't love Doritos?

Pretty simple, right?

Hope you enjoy this dish as much as we did :)

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